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Durable and efficient 4-pot electric bain marie with stand model, perfect for keeping food hot and fresh during service. Suitable for restaurants, hotels, and catering counters. ✔ 4 Pots – 1/2 GN Size ✔ Electric Heating with Thermostat Control ✔ Sturdy Stand Design – Easy to Use ✔ Ideal for Buffet, Service Counters & Mess
| Application : | Hotels, Canteens, Restaurants, Self-Serve Counters |
| Usage : | Food Warming, Buffet Service |
| Material : | Full Stainless Steel |
| Heating Type : | Electric with Thermostat |
| Number Of Pots : | 4 Pans (1/2 GN Size) |
